Smoke & Timber new fall hours: Thursday—Saturday, 5 PM—10 PM. BOOK YOUR TABLE NOW.
We’re growing—and we’re looking for passionate, skilled individuals to grow with us. From hospitality and culinary roles to lift operations and resort leadership, Hatley Pointe offers year-round and seasonal opportunities rooted in service, experience, and boutique culture. Explore our current openings below, and check out our upcoming Winter Season 2025 positions.
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We are hiring a Bartender to provide exceptional service and craft cocktails at Smoke & Timber and Hatley Pointe. This role supports the full guest experience through bar leadership, menu knowledge, and hospitality excellence in a part-time, on-site capacity.
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We are hiring a Server to deliver outstanding hospitality at Smoke & Timber, Hatley Pointe’s signature dining experience. This role supports daily service by taking orders, guiding guests through the menu, and ensuring a smooth and welcoming front-of-house experience.
We are hiring a Seasonal Food & Beverage Manager to oversee all dining and bar operations at Hatley Pointe, ensuring exceptional service, smooth daily operations, and strong team leadership throughout the winter season.
We’re gearing up for the busy season and will soon be hiring for key winter roles. Explore the upcoming positions below—even if we’re not hiring just yet, it’s never too early to learn more and stay prepared.
We’re participating in several job fairs, both on and off-site, this fall. These events are a great chance to meet our team, ask questions, and explore seasonal and year-round opportunities.
Hatley Pointe - October 18th, 10 AM - 1 PM
AB Tech - October 21st, 9 AM - 12 PM
ETSU - October 29th, 11 AM - 3 PM
Hatley Pointe - November 7th, 10 AM - 1 PM
Hatley Pointe - November 8th, 1 PM - 4 PM
